Thrive only uses the Swiss Water Process to decaffeinate our specialty coffee. Swiss Water Process is a chemical-free, environmentally friendly process that preserves the character of the bean and is 99.9% caffeine-free. This year's Layover blend features a single origin from Huehuetenango, Guatemala. Layover is candy sweet with a bright, fruit-forward acidity, balanced perfectly by a medium to dark roast profile.
Formerly Tranquilo